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The Extraordinary Nutrition StoryTerminalia ferdinandiana contains 2,000–3,150mg of vitamin C per 100g of fresh fruit — compared to 50mg in an orange. This has attracted significant commercial interest for nutraceuticals, skincare, and food products. Indigenous Australians in the Northern Territory, Western Australia, and northwestern Queensland have used this fruit as a food source and medicine for thousands of years.Growing RequirementsKakadu plum is a tropical and subtropical tree native …
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