586 articles found
Florence fennel for the bulb, common fennel for fronds and seeds. Learn which to grow, keeping them away from most ...
Potatoes are one of the most rewarding crops. Learn chitting seed potatoes, hilling at the right growth stage, gree...
Turnips mature in just 45 days — perfect for fall planting. Learn the difference between turnips and rutabagas, d...
Kohlrabi grows fast and tastes like a cross between broccoli and apple. Learn harvest timing (the most critical fac...
Design a tea garden with chamomile, lemon balm, mint, lemon verbena, and hibiscus. Includes drying methods, blendin...
Stevia is 200x sweeter than sugar and easy to grow as an annual. Learn starting from cuttings, harvesting before fl...
Vietnamese balm, perilla, rice paddy herb, and laksa plant bring new flavors to the kitchen garden. All are easy to...
Only French tarragon has the true anise flavor — and it doesn't set seed, so you must buy plants or divide roots....
Horseradish is a perennial that spreads aggressively but rewards you with a powerful root crop every fall. Learn co...
Lemon verbena has the most intense lemon fragrance of any herb. Treat it as an annual in cold climates or a contain...
Pawpaws are a luscious tropical fruit that grow well in Australia's subtropical and tropical regions — tropical f...
Australian persimmons are astringent until frost-ripe; Asian types (Fuyu, Hachiya) are bigger and more predictable....
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