Chives
Allium schoenoprasum
Herb
Perennial, dies back in winter
Mint
Mentha spicata
Herb
Perennial, dies back in winter
Parsley
Petroselinum crispum
Herb
~10w to harvest
Spring and autumn sowing
Beetroot
Beta vulgaris
Vegetable
~12w to harvest
Spring and autumn
Broccoli
Brassica oleracea var. italica
Vegetable
~14w to harvest
Autumn-winter, very hardy
Cabbage
Brassica oleracea var. capitata
Vegetable
~18w to harvest
Hardy cool-season crop
Carrot
Daucus carota
Vegetable
~14w to harvest
Spring and autumn
Kale
Brassica oleracea var. acephala
Vegetable
~8w to harvest
Extremely hardy, best after frost
Lettuce
Lactuca sativa
Vegetable
~8w to harvest
Spring-autumn, avoid coldest months
Peas
Pisum sativum
Vegetable
~12w to harvest
Excellent cool climate crop
Radish
Raphanus sativus
Vegetable
~4w to harvest
Fast crop, spring and autumn
Silverbeet
Beta vulgaris subsp. vulgaris
Vegetable
~8w to harvest
Hardy year round except dead of winter
Spinach
Spinacia oleracea
Vegetable
~6w to harvest
Excellent cool climate crop